RESULTS ABOUT MYCORRHIZAE

Explore mycorrhizal results and efficacy data collected among a variety of plants and crops. Use the search options to select a plant and/or headline category.
 
 
CEREALS



Wheat 10% increase yield

Mycorrhizal inoculation on spring wheat yield
CANADA 0305A-10004






Corn Yield increase over three years

Multiple field trials took place in the Corn
Belt States during three years from 2007 to 2009.
UNITED STATES 0309A-10014






Corn Yield increase

The mycorrhizal inoculation increased yields
by 11% at site 1 and by 10% at site 2
CANADA 0311A-12042



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OILSEEDS & PULSES



Soybean Yield increased by 16%

Mycorrhizae on the growth of soybean on a
large-scale production
BRAZIL 0405A-10005






Lentil 35% yield increase

Evaluate the effect of the mycorrhizal inoculation
on the lentil’s yield.
CANADA 0407A-10020






Lentil Yield increase

evaluate the effect of the mycorrhizal inoculation
on the lentil’s yield.
CANADA 0409A-10021






Soybean 7% yield increase

Mycorrhizal inoculation of the soybean increased
yields significantly by more than 7%
CANADA 0411A-12040






Lentil Yield increase by 8%

Lentil were grown in Saskatchewan. Mycorrhizae
inoculated plants got higher yields.
CANADA 0411A-12043



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INDUSTRIAL CROPS



Agave Total weight increase by 50%

Benefits of mycorrhizae on Agaves crop in
a nursery in Mexico
MEXICO 0605A-10006



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VEGETABLES



Carrot 13% increase of fresh weight

Evaluate the impact of mycorrhizal inoculation
on carrot yield under field experimental conditions.
CANADA 0702A-10023






Tomato Fruit production increased by 38%

Effect of mycorrhizal inoculation on growth
and yield of tomato transplants
CANADA 0703A-10033






Potato Potato yield increase

Inoculation mycorhizienne de la pommes de
terre cultivées en champ.
CANADA 0710A-10037






Potato 18.6% marketable yield increase

Effect of endomycorrhizal inoculation on
the growth and production of potatoes
CANADA 0710E-10038






Potato Potato yield increase

The marketable yield (medium and large potatoes)
inceased by 15.2% (significant at p=0.09).
CANADA 0711A-12041






Bell pepper 64% more fruit

Green pepper field trial with mycorrhizae
inoculant
CANADA 0798A-10010






Carrot Total yield increase by 14%

Carrot field trial with mycorrhizal inoculant
under similar conditions as a commercial porduction
CANADA 0798A-10011






Leek Yield increase by 27%

The growth of leek was improved when inoculated
with a mycorrhizal fungus.
CANADA 0798A-10024






Bean 25% yield increase

Effect of mycorrhizal inoculation on bean
growth.
CANADA 0798A-10035






Potato 13% yield increase

Assess the effect of mycorrhizal inoculant
on the yield and quality of potatoes.
CANADA 0799E-10036



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FRUITS & NUTS



Grape Biomass increase by 56%

Establishment success of grape vinestock
in response to mycorrhizal fungus inoculation
FRANCE 0806A-10034






Citrus Rootstock growth increase by 111%

Growth improvement of a citrange rootstock
cultivars with mycorrhizal inoculation
UNITED STATES 0890A-10008






Grape 22% yield increase

Establishment success of Vitis vinifera grape
cuttings in response to mycorrhizal inoculation
UNITED STATES 0892A-10025



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